Prisijunkite
WAEC - Catering Craft Practice (2018 - No. 15)
A kitchen equipment that must be used in air tight condition is
cooking range.
pressure cooker.
deep fryer.
brat pan
Komentarai (0)
Prisijungti Norėdami komentuoti
Skelbimas
Leiskite javascript tinkamai įkelti šį puslapį
