Prisijunkite
WAEC - Catering Craft Practice (2016 - No. 22)
Which of the following gives the characteristic flavour in herbs?
Pollen grains
Flower buds
Macerated oils
Essential oils
Komentarai (0)
Prisijungti Norėdami komentuoti
Skelbimas
Leiskite javascript tinkamai įkelti šį puslapį